5QT Cast Iron Dutch Oven, 2 in 1 Dutch Oven Pot with Lid, Camping Pots and Pans Set Large Cast Iron Frying Pan & Pre-Seasoned Deep Pot for Sourdough Bread Baking, Outdoor Campfire Cooking

About this item

Food-grade Material, cast iron dutch oven has 3 raised feet at the bottom, maintaining a distance of 1.6 inches from the ground, allowing the firewood to burn fully, stainless steel handle with a spiral structure prevents heat transfer and securely hangs on a tripod
Heat Conduction & Sealing, dutch oven camping have good thermal conductivity to evenly distribute heat, equipped with a heavy-duty lids to create a sealed space for food preservation, making the food juicy and tender, perfect for slow-cooking, simmering, braising, baking and more
2-IN-1 Dutch Oven, the combination of dutch oven pot with lid can accelerate cooking, roast focaccia bread and simmer chicken in the kitchen, boiling soup outdoors for warmth, inverted as a frying pan with a cooking area of 78.5 sq.in, allowing you to fry steak, snapper and ham
Package Included, you will receive a 5QT cast iron pots and pans set, non-stick surface and integrated seamless structure make the pot easy to clean and do not hide anything, great for stoves, oven, bonfires
Pre Use Maintenance, clean dutch pot with warm water, dry on a heat source, spread 3 layers of vegetable oil and wait for 6hours, set the oven to 350°F for 1h of baking, after each use, please dry the water and coat a layer of oil, store it dry to prevent rusting